Your selections:
Scoping Review of Available Culinary Nutrition Interventions for People with Neurological Conditions
- Chun, Chian Thong (Nicole), MacDonald-Wicks, Lesley, English, Coralie, Lannin, Natasha A., Patterson, Amanda
The Diet Quality of Australian Stroke Survivors in a Community Setting
- Zacharia, Karly, Ramage, Emily, Galloway, Margaret, Burke, Meredith, Hankey, Graeme J., Lynch, Elizabeth, Said, Catherine M., English, Coralie, Patterson, Amanda, Macdonald-Wicks, Lesley
- English, Coralie, Ramage, Emily R., Lynch, Elizabeth, Oldmeadow, Chris, Said, Catherine M., Spratt, Neil J., Zacharia, Karly, MacDonald-Wicks, Lesley, Patterson, Amanda, Attia, John, Bernhardt, Julie, Bonevski, Billie, Burke, Meredith, Galloway, Margaret, Hankey, Graeme J., Janssen, Heidi, Lindley, Richard
- Whatnall, Megan, Ashton, Lee, Patterson, Amanda, Smith, Jordan, Duncan, Mitch, Burrows, Tracy, Kay-Lambkin, Frances, Hutchesson, Melinda
Coffee consumption and the progression of nafld: A systematic review
- Sewter, Rebecca, Heaney, Susan, Patterson, Amanda
Evaluation of available cognitive tools used to measure mild cognitive decline: A scoping review
- Chun, Chian Thong, Seward, Kirsty, Patterson, Amanda, Melton, Alice, MacDonald-Wicks, Lesley
The role of diet in secondary stroke prevention
- English, Coralie, MacDonald-Wicks, Lesley, Patterson, Amanda, Attia, John, Hankey, Graeme J.
Breakfast consumption habits of Australian men participating in the "Typical Aussie Bloke" study
- Quatela, Angelica, Patterson, Amanda, Callister, Robin, MacDonald-Wicks, Lesley
- Aljadani, Haya M., Patterson, Amanda, Sibbritt, David, Taylor, Rachael M., Collins, Clare E.
A brief web-based nutrition intervention for young adult university students: development and evaluation protocol using the PRECEDE-PROCEED Model
- Whatnall, Megan, Patterson, Amanda, Hutchesson, Melinda
Frequent, short bouts of light-intensity exercises while standing decreases systolic blood pressure: Breaking Up Sitting Time after Stroke (BUST-Stroke) trial
- English, Coralie, Janssen, Heidi, Crowfoot, Gary, Bourne, Josephine, Callister, Robin, Dunn, Ashlee, Oldmeadow, Christopher, Ong, Lin K., Palazzi, Kerrin, Patterson, Amanda, Spratt, Neil J., Walker, F. R., Dunstan, David W., Bernhardt, Julie
Is higher consumption of animal flesh foods associated with better iron status among adults in developed countries? A systematic review
- Jackson, Jacklyn, Williams, Rebecca, McEvoy, Mark, MacDonald-Wicks, Lesley, Patterson, Amanda
Sex-dependent association between omega-3 index and body weight status in older Australians
- Mingay, Edwina, Veysey, Martin, Lucock, Mark, Niblett, Suzanne, King, Katrina, Patterson, Amanda, Garg, Manohar
The energy content and composition of meals consumed after an overnight fast and their effects on diet induced thermogenesis: a systematic review, meta-analyses and meta-regressions
- Quatela, Angelica, Callister, Robin, Patterson, Amanda, Macdonald-Wicks, Lesley
- Daley, Clare, Patterson, Amanda, Sibbritt, David, MacDonald-Wicks, Lesley
Recruitment and retention of young women into nutrition research studies: practical considerations
- Leonard, Alecia, Hutchesson, Melinda, Patterson, Amanda, Chalmers, Kerry, Collins, Clare
Diet quality and its potential cost savings
- Collins, Clare, Hure, Alexis, Burrows, Tracy, Patterson, Amanda
Is dietary zinc protective for type 2 diabetes? Results from the Australian longitudinal study on women's health
- Vashum, Khanrin Phungamla, McEvoy, Mark, Shi, Zumin, Milton, Abul Hasnat, Islam, Md Rafiqul, Sibbritt, David, Patterson, Amanda, Byles, Julie, Loxton, Deborah, Attia, John
- Aljadani, Haya, Patterson, Amanda, Sibbritt, David, Collins, Clare
- Aljadani, Haya, Patterson, Amanda, Sibbritt, David, Collins, Clare E.
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